Turnip greens
Turnip greens are an Italian vegetable, also known as broccoli or friarielli, belonging to the cruciferous family (the same as broccoli and cabbage). The...
Filter
for category product
Basil in bunches
Product in Italia
Bunched basil refers to fresh basil sold in bundles, ideal for making pesto or adding flavor to dishes like tomatoes, salads, and sauces. Genoese DOP basil is a variety particularly prized for its delicate aroma and small, convex leaves, and is the main ingredient in Ligurian sauce. It’s best to use fresh leaves, adding them at the end of cooking to preserve their aroma.
Price trend for the product "Basil in bunches" by Kg - Last quarter
Vegetables - Italia
Last quote in euros: min. max.
You may also like
Carrots in bunches
The carrot is a bulbous root, mostly orange in color, belonging to the Apiaceae family, and is cultivated for its underground part, the taproot....
Gentile lettuce
Gentile lettuce, or gentilina, is a variety of lettuce characterized by a sweet and crunchy flavor, with leaves with curly edges that vary from...
Roman broccoli
Roman broccoli (cultivar of B. oleracea var. italica) or “romanesco” is a typical Italian vegetable, more precisely from the Lazio region, which is however...
