The mango plant is native to India and is an evergreen tree whose fruits have a rather large central stone and yellow or orange pulp. Mango is a fruit rich in properties: it provides many nutrients, including vitamin A, vitamin C, vitamin E, copper and folate; it is an antioxidant and has anti-tumor properties.

Mango strengthens the immune system, promotes cardiovascular health, digestion of complex carbohydrates, intestinal regularity, eye health and benefits the skin.