Watermelons
Watermelon is the fruit of the Citrullus lanatus plant. Famous for its sweet and refreshing taste, it is one of the protagonist fruits of...
The light courgette, compared to the dark variant, is sweeter, has more compact pulp and is more nutritious, as it contains less water and more mineral salts.
Precisely because of its harder pulp, light courgette is excellent as a condiment for pasta and for preparing omelettes and savory pies.